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24-count tray
| Nutrition Facts | ||
|---|---|---|
| Serving Size 2 tbsp (30mL) Servings Per Container about 12 |
||
| Not a significant source of dietary fiber, vitamin C, and iron | ||
| *Percent Daily Values are based on a 2,000 calorie diet. | ||
| Amount Per Serving | ||
| Calories 40 |
Calories from Fat 20 |
|
| Amount Per Serving | % Daily Value* | |
| Total Fat 2g | 3% | |
| Saturated Fat 1.5g | 8% | |
| Trans Fat 0g | ||
| Cholesterol 6mg | 3% | |
| Sodium 30mg | 1% | |
| Total Carbohydrate 3g | 1% | |
| Sugars 3g | ||
| Protein 2g | ||
Vitamin A 4% |
• | Vitamin D 6% |
| Calcium 8% | • | Phosphorus 4% |
